Lastest Updated Menu Items


Lamb Vindaloo Cooked in a fiery red hot curry sauce, a specialty of Goa, south of Bombay Reviews (0) Voting and more details	Chicken Korma Lightly spiced, cooked in an almond sauce with dried fruit Reviews (0) Voting and more details	Galic Kulcha Light bread stuffed with garlic and cumin herbs Reviews (0) Voting and more details
Lamb/Goat Curry Cooked with giner-garlic, tomatoes and hot spices in a deep iron Reviews (0) Voting and more details	Saag Paneer Freshly chopped spinach and homemade cottage cheese Reviews (0) Voting and more details	Raita Special homemade yogurt with chopped cucumbers and tomatoes Reviews (0) Voting and more details
Gulab Jamun Dry milk, cheese balls with sweet syrup Reviews (0) Voting and more details	Chicken Dil Ruba Curried chicken, cooked with ginger-garlic, tomatoes and hot species in a deep iron Reviews (0) Voting and more details	Lamb Biryani Very famous Mogul dish. Lamb cubes marinated in yogurt and garam-masala then steam-baked with basmati pulao rice Reviews (0) Voting and more details
Shrimp Malsala Jumbo prawns sautéed with ginger-garlic, tomatoes and onions Reviews (0) Voting and more details	Tandoori Chicken Spring chicken marinated overnight in our special of yogurt with fresh ground spices, skewered and grilled to your order over a live flame Reviews (0) Voting and more details	Chicken Momos Typical Nepali styled chicken dumplings with fresh coriander, ginger and garlic, streamed and served with home made achar (dipping sauce) Reviews (0) Voting and more details