The lowdown: after a long awaited vacation the owners packed their bags and took off to the birthplace of B.B.King and authentic southern BBQ: Memphi s. Their excitement drove them to over thirty restaurants during their one month stay, scouring the city for the BBQ experience of a lifetime. They found it in a tiny joint off of Beale St, with secret recipes handed down over three generations. And they bought it back home to Toronto with them. more...